Consumers reducing gluten intake in the United Kingdom (UK) in 2015, by age

Published by Statista Research Department, May 17, 2016
This statistic shows the age of individuals looking to cut intake of gluten in the United Kingdom (UK) in 2015. Of the demographic groups seeking to reduce gluten consumption, 11 percent of those aged between 35 and 44 years are hoping to cut their intake.

Consumers looking to cut intake of gluten in the United Kingdom (UK) in 2015, by age*

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Source

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Release date

May 2016

Region

United Kingdom

Survey time period

August 2015

Number of respondents

138 respondents

Method of interview

Online survey

Supplementary notes

* A boost was included to ensure that there were robust numbers for key consumer groups including wheat / gluten intolerant or allergic, dairy intolerant or allergic, free-from buyers and parents with children with food intolerances / allergies.

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