Production volume of organic meat in Finland 2012-2016

This statistic shows the production volume of organic meat in Finland from 2012 to 2016. The production volume of organic meat increased annually throughout the survey period, amounting to nearly 4.4 million kilograms in 2016. In the same year, organic beef production accounted for the majority of the organic meat produced in Finland.

Production volume of organic meat in Finland from 2012 to 2016

Production volume in million kilograms
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Sources

Release date

March 2017

Region

Finland

Survey time period

2012 to 2016

Special properties

beef, pork, lamb, poultry

Supplementary notes

* The figure for 2012 excludes the production of poultry.

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Statistics on "Organic farming in Finland"

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