Production volume of organic meat in Finland 2012-2021
The production volume of organic meat in Finland fluctuated between roughly 2.3 and 4.6 million kilograms in the period from 2012 to 2021. As of 2021, organic meat production amounted to 4.55 million kilograms, increasing from the previous year. Organic beef accounts for the majority of the organic meat produced in Finland.
