Manufacture of food products: production value 2014

This statistic shows annual production value of the manufacture of food products industry in Turkey from 2009 to 2014. In Turkey, data indicates the production value of the food products manufacturing industry came to approximately 49.63 billion euros in 2014.

Production value of the food products manufacturing sector in Turkey from 2009 to 2014 (in million euros)

Characteristic	Production value in million euros
2014	49,628.7
2013	42,983.3
2009	29,894.3

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Release date

October 2017

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Region

Turkey

Survey time period

2009 to 2014

Supplementary notes

The source adds the following information: "Production value measures the amount actually produced by the unit, based on sales, including changes in stocks and the resale of goods and services. The production value is defined as turnover, plus or minus the changes in stocks of finished products, work in progress and goods and services purchased for resale, minus the purchases of goods and services for resale, plus capitalised production, plus other operating income (excluding subsidies). Income and expenditure classified as financial or extra-ordinary in company accounts is excluded from production value."
Data coverage corresponds to Section C10 of NACE Rev2.

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