Latin America: share of flexitarians, by country

Share of population who define themselves as flexitarians in selected countries in Latin America as of March 2016

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Release date

October 2016

Region

LAC

Survey time period

March 1 to 23, 2016

Number of respondents

>30,000 respondents**

Special properties

Respondents with internet access in 63 countries

Method of interview

Online survey

Supplementary notes

* Also including other Latin American countries surveyed.
** The survey was carried out among more than 30 thousand respondents worldwide. The source does not provide a separate number for each country.
According to the source, a flexitarian diet is: "primarily vegetarian, but occasionally [includes] meat, poultry or seafood".

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